Chef Noel’s Jamaican Rum-Fruit Cake
$70.00 – $105.00
Indulge in the rich, delicious flavors of chef Noel’s authentic Jamaican Rum Fruit Cake, a true Caribbean delight.
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Description
Chef Noel’s Jamaican Rum-Fruit Cake
Indulge in the rich, delicious flavors of chef Noel’s authentic Jamaican Rum Fruit Cake, a true Caribbean delight. Made with the finest ingredients and infused with Wray and Nephew White overproof rum and Red Label Wine. This cake offers a moist, dense texture that melts in your mouth. Each bite is a perfect balance of traditional warm spices and macerated dried fruits, delivering an unforgettable taste experience. One slice leads to another!
Features
Authentic Recipe: Handcrafted in small batches to ensure genuine flavor and quality every time.
Quality Ingredients. Traditional Flavour. Moist Texture
Ingredients: flour, dried fruits, sugar, eggs, dairy, raising agents, flavoring, rum, wine.
Storage and Shelf Life
This cake can be stored at room temperature for up to four weeks once carefully wrapped. For extended freshness, add a bit of wine or put to freeze for up to 6 months.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| size | 10 Inches, 8 Inches |
1 review for Chef Noel’s Jamaican Rum-Fruit Cake
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Debbie Jones –
After my first bite, I said “O.M.G. It’s perfect”. Chef Noel’s cake is authentic. The cake is delicious, rich and moist. I will definitely order again.